Vinschgerl Bread 300g
A Vinschgerl is a traditional South Tyrolean bread from Vinschgau. Traditional and at the same time the oldest variant is the Vinschgerl Paarl. Two loaves of bread are baked together in pairs. In order to preserve the traditions and the original aroma of the breads, we also make sure that we use 100% local rye and bread spices of the highest organic quality for our Vinschgerl. This way we can guarantee a unique taste: Spicy, strong and crispy. Like ourselves, we are convinced that you will also be delighted!