+39 0471 65 30 66 info@fritz-felix.com
Schüttelbrot traditional cumin and fennel 150g

Schüttelbrot traditional cumin and fennel 150g

Schüttelbrot traditional cumin and fennel 150g The history of South Tyrol is deeply linked with Schüttelbrot production (a type of crunchy rye bread). Every family has their own recipe, and ours is no different. We’ve handed down this frugal recipe from one generation...
Schüttelbrot with onion & chives 150g

Schüttelbrot with onion & chives 150g

Schüttelbrot onion & chives 150g Refined with sautéed onions, this Fritz & Felix Schüttelbrot makes every meal an unforgettable culinary experience. But don’t take our word for it: try it and you won’t be disappointed. Fritz & Felix: 100% natural, tasty...
Schüttelbrot with sunflower seeds 150g

Schüttelbrot with sunflower seeds 150g

Schüttelbrot sunflower seeds 150g Our toasted sunflower seeds Schüttelbrot truly embody those Mediterranean flavours better than any other product. You can taste the zingy explosion on your taste buds, drops of sunshine releasing a wave of refined aromas. Other...
Schüttelbrot with oat flakes and spelt 150g

Schüttelbrot with oat flakes and spelt 150g

Schüttelbrot oat flakes and spelt 150g Crunchy rye bread with spelt and oat flakes flour. Ingredientis: rye flour (70 g for every 100 g of finished product, EU origin), spelt flour (15 g for every 100 g of finished product), spelt wholemeal flour (10 g for every 100 g...
Schüttelbrot with rosemary 150g

Schüttelbrot with rosemary 150g

Schüttelbrot rosemary 150 g An unmistakeable flavour, unrivalled goodness. Rosemary is an evergreen plant and favours the digestion of fatty substances, fights off fatigue and temporarily increases blood pressure. Treat your body to something good: a wholesome...